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15 Utterly Delicious Thanksgiving Side Dish Recipes

You'll be extra thankful for this collection of delicious and easy Thanksgiving side dishes. Cheesy herb Savory Bread Pudding, Pumpkin Bundt cake with cream cheese and bourbon glaze and Pan Roasted Brussel Sprouts with Pomegranate are just some of the side dishes that will take center stage on your  Thanksgiving table.

  • spoonful of roasted baby potatoes
    Roasted Baby Potatoes with Bacon
  • Vegetarian couscous stuffed butternut squash bowl recipe.
    Stuffed Butternut Squash Bowls
  • These sauteed brussels sprouts with pomegranate and balsamic vinegar make an easy, healthy side dish for pork, chicken or beef!
    Pan Roasted Brussel Sprouts with Balsamic Vinegar
  • Bourbon, ginger beer, orange and warming spices give this easy Citrus and Spice Kentucky Mule cocktail recipe a bit of a kick!
    Citrus and Spice Kentucky Mule Cocktail
  • This Roasted Delicata Squash Salad with Apple Butter Vinaigrette recipe bursts with fall flavors! No peeling required and ready in under an hour!
    Roasted Delicata Squash Salad with Apple Butter Vinaigrette
  • Potato Cups with Mushrooms and Shallots
    Potato Cups with Mushrooms and Shallots
  • Easy carrot cake recipe with pistachios and cardamon
    Easy and Healthy Carrot Cake
  • Brown Butter and Cardamon Coffee Cake
  • savory bread pudding recipe in a casserole dish with plates and silverware in the background.
    Easy, Cheesy Savory Bread Pudding
  • Baked Butternut Squash and Wild Rice Pilaf
  • Browned Butter Cornbread in a Skillet
  • Bourbon Pumpkin bundt cake on a cake stand with plates in the background.
    Bourbon Pumpkin Bundt Cake with Bourbon Cream Cheese Frosting
  • Easy Cheesy Crack Corn Dip
  • Thanksgiving recipes that are easy to make!
    10 Tips for Surviving Thanksgiving
  • Sweet and Salty African Peanut Soup
  • With no peeling and no boiling, this easy, pecan topped Brown Butter Sweet Potato Casserole is a holiday must make.
    Brown Butter Sweet Potato Casserole

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SALUD, BONJOUR AND CIAO!
Hi, I’m Nancy Buchanan! At A Communal Table, you’ll find simple, delicious recipes inspired by world cuisine.

With my step-by-step instructions, tips, and tricks, I invite you to explore the world…one plate at a time!
Care to know more?

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As an Amazon Associate and Affiliate Marketer, I earn from qualifying purchases. If you click a product affiliate link on A Communal Table and make a purchase, I may receive a commission at no additional cost to you, ever!  I own every cooking product I recommend and love how they perform. Happy Cooking!

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  • Bowl of Edamame Salad with dressing being poured on the top.

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