El Diablo Cocktail Recipe
The El Diablo is a popular and simple tequila cocktail that is one of my new favorites! Sweet blackcurrant-flavored cassis, tequila, lime juice, and ginger beer combine in this easy sipper that's perfect for fall!
Course: cocktail
Cuisine: American
Servings: -15
Calories: 240kcal
- 2 oz. Reposado tequila
- ½ oz. fresh lime juice
- ¾ oz. Creme de Cassis
- 4 oz. Ginger beer
- 2 Fresh Blackberries optional
- 1 mint sprig optional
Add ice to a Collins or Old Fashioned glass.
Add the tequila, lime juice and creme de cassis and stir.
Top with ginger beer.
Garish with fresh blackberries and mint if desired.
Calories: 240kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 11mg | Sugar: 17g | Vitamin C: 5mg | Iron: 1mg