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Queen’s Cocktail

A riff on the classic French 75 the Queen's Cocktail is flavored with one of the Queen's favorite spirits - Dubonnet!
Prep Time10 minutes
Total Time10 minutes
Course: cocktail
Cuisine: british/american
Servings: 1
Calories: 174kcal
Author: Nancy Buchanan

Ingredients

  • 1 tsp. Edible Diamonds or clear rock candy
  • 2 oz. Dubonnet Rouge
  • 4 oz. Sparkling Wine I used Prosecco, but any dry sparkling wine will work
  • 2 dashes Pechauld's Bitters

Instructions

  • In a 6 oz. champagne flute, place the rock candy or "edible diamonds. Pour in two ounces of Dubonnet. Top with chilled sparking wine. Serve.

Notes

Edible Diamonds are available from baking supply stores and online. Clear rock candy is available at specialty candy shops or from Middle Eastern markets. 

Nutrition

Calories: 174kcal | Carbohydrates: 12g | Sodium: 7mg | Potassium: 99mg | Sugar: 11g | Calcium: 10mg | Iron: 0.5mg