Tamarind Margarita
Flavored with tamarind concentrate, this tamarind margarita cocktail is sweet, tangy and perfect with chips, salsa and guacamole.
Servings: 1
Calories: 224kcal
Equipment
- cocktail shaker
Ingredients
- 2 oz. silver tequila I used Patron Silver
- ¾ oz. tamarind concentrate
- ¾ oz. homemade sweet and sour mix
- ¼ oz. fresh lime juice
- ¼ oz. agave nectar
- fresh lime slices optional
- fresh kumquat slices optional
- kosher salt optional
Instructions
- Combine all the ingredients in a cocktail shake
- Fill the shaker ⅔rd's full with ice
- .Shake for 10 - 15 seconds.
- Strain over ice into a rocks glass, rimmed with salt if desired.
- Garnish with fresh lime and kumquat slices if desired.
Notes
- Refrigerate leftover tamarind concentrate.
- TIP: Add a little of the concentrate to dressings and marinades - basically anything that uses lemon/ lime juice!
Nutrition
Calories: 224kcal | Carbohydrates: 23g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 22mg | Potassium: 133mg | Fiber: 1g | Sugar: 21g | Vitamin C: 2.1mg | Calcium: 16mg | Iron: 0.6mg