4oz.Sparkling WineI used Prosecco, but any dry sparkling wine will work
2dashes Pechauld's Bitters
Instructions
In a 6 oz. champagne flute, place the rock candy or "edible diamonds. Pour in two ounces of Dubonnet. Top with chilled sparking wine. Serve.
Notes
Edible Diamonds are available from baking supply stores and online. Clear rock candy is available at specialty candy shops or from Middle Eastern markets.