appetizers

So what do you get when you combine a salad with an appetizer? You get what I call a “Saladtini”!!   I know most of us think of salads as pretty much limited to lunch and ...

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Marinated Feta

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by Nancy on April 25, 2012

“What is your favorite thing to make?” As a personal chef, I get this question quite often and it’s a tough one to answer… because as a obsessive passionate cook, I like to cook just ...

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Beet Carpaccio

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by Nancy on April 10, 2012

If you’ve been reading this blog for a bit, you’ve probably noticed that I don’t use a lot of packaged food. Unlike many people, I am not “anti packaged/processed food” – it definitely has it’s ...

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Scallops with Cara Cara Gastrique

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by Nancy on February 17, 2012

I’m b-a-a-c-k!! I know, things have been a little quiet here at The Table. I had Valentine’s all planned out for you and then a little stomach virus, a schedule change and .. well, that ...

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Buffalo Chicken Fries

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by Nancy on February 3, 2012

I’ll admit, these are a little “over the top”.. for me, but as the saying goes, “go big or go home” – so as you can see I went “big” – in more ways than ...

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Mahummara Dip

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by Nancy on January 31, 2012

Are  you ready for some football?? Sunday is the “big day” but  even if you aren’t a Patriot or Giants fan (or even a football fan!) it’s a fun day to hang out with your ...

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Yogurt Flatbreads

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by Nancy on January 4, 2012

I always forget about the bread. It’s not that I don’t love bread – I do – especially homemade bread. And that’s the problem. I always “think” I am going to make homemade bread to ...

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Fennel, Lemon and Farro Soup

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by Nancy on December 26, 2011

“Eat, drink and be merry!!’ I did. And right now I am still feeling g a little full and craving something a little lighter ..and nutritious. Like soup and salad.

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Salmon Gravlax Martini

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by Nancy on December 19, 2011

We are in the home stretch – and while kid’s dreams may be filled with visions of sugar plums mine  are  filled with… savory treats!! At about this time of the year I am pretty ...

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